Organic Seaweed: Alaria Whole Leaf 2 oz Bag - Wild Atlantic Wakame

Maine Coast Sea Vegetables offers an organic Alaria whole leaf product, also known as "wild Atlantic wakame." This seaweed is biologically and nutritionally similar to Japanese wakame and can be marinated, blanched, or steamed for salads, quick roasted as "chips," or cooked into soups or stir-fries. Alaria is high in fiber, phosphorous, and selenium, as well as calcium, magnesium, potassium, protein, iron, iodine, and other trace minerals.

The seaweed is dried at mild temperatures to keep enzymes active and nutrition stable. Maine Coast Sea Vegetables is the first US seaweed company to receive Organic Certification and tests for contaminants through independent third party labs. The seaweed is harvested from the North Atlantic in compliance with organic certification standards to ensure quality, purity, and resource sustainability. It has been harvested since 1971 and is sold in whole leaf, flake, granule, and powder forms for ease of use.

The company is now employee-owned, and its products are annually tested for potential contaminants, including microbes, pesticides and herbicides, heavy metals, radioactivity, and petroleum residues. The 2 oz (56 g) bag of whole leaf Alaria is certified organic and sustainably harvested in clean waters. It is a nutritious food high in protein, fiber, essential minerals, vitamins, and antioxidants.

Maine Coast Sea Vegetables takes pride in providing quality, sustainably-harvested sea vegetables that are thoroughly tested for purity and safety. By choosing Alaria whole leaf, customers are not only selecting a delicious and versatile ingredient, but also supporting an employee-owned business dedicated to providing high-quality, organic seaweed products.

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